We are very excited to be launching our new 45g pink chocolate bar, BERRY WILD! This product is made from a white chocolate base blended with a tangy strawberry/Davidson plum combo, giving the bar it’s beautiful vibrant, pink colour that we hope you will

What makes a good pair of jeans? How do people work out what style best suits them? What factors should they be taking into consideration?  A good pair of jeans should feel like a second skin, something that you feel confident, and stand a little taller in.

Loving Earth is a Melbourne brand with a long legacy, making chocolate and forging its own unique path for over a decade. We came onto the scene with our first chocolate bar before anyone knew what raw cacao was or even how to pronounce ‘Acai’. It was a

This interview originally appeared in Complete Health Autumn Magazine.What’s inspired the inception of Loving Earth?  When I was living in India back in early 2000s, I was involved in working with Adivasi rice farmers in a valley very close to Mumbai,

We’re past the shortest day of the year, and about half way through winter. If you need a top up of inspiration on hearty lunches or dinners worthy of sharing, look no further. Here are our top five favourite winter main dish recipes from the

The Ashaninka Story Collaborating with indigenous growers is core to our philosophy. We use raw cacao grown by the Ashaninka community of the Peruvian Amazon, the largest indigenous community in Peru. This is vital in their quest to build a sustainable life

Many of us tend to eat in a rush, or while focused on other things – often we don’t even taste our food, and so we end up not really enjoying what we’re eating! In comes mindful eating. Mindful eating makes you more aware of what you are putting in your

Rainbow Smoothie Start the day off right with a hit of hidden veg and our big blend of superfoods.(image credit: pop sugar) Ingredients:1 x tbsp Loving Earth Rainbow powder 1 x handful of spinach 1 x handful of nuts (we use cashews or almonds) 200ml

Jo's All allergy-friendly Tart This winner of a tart is all allergy-friendly – gluten free, refined sugar free, vegan, and it still tastes delicious!Ingredients Base:1 cup Loving Earth Buckinis (can use deluxe, caramelised or chocolate) 1 cup Loving

Meet Sophie! I absolutely love that we've entered a time when healthy eating means celebrating colors, big flavor, and beautiful fruits, veggies, grains, and spices from the earth. I first started down my wellness path after I began working at an organic raw

Meet Whitney Aronoff, she is a Natural Foods Chef based in Laguna Beach, California. Graduated from Southern Methodist University with a degree in Communications, and went on to culinary school at The Natural Gourmet Institute in New York.Whitney works as

Coming from a big family we always cooked together and with one another. Being in the kitchen and garden was a huge part of my upbringing and I feel so fortunate to have these memories. We were always making soups and bone broths when siblings were sick, or