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    Desserts Snacks
    2 Minute Tahini-Lemon Nut Balls
    By Cormac Sheehan

    This is a great and really simple recipe I made up after a bit of experimentation. I found hundreds of different approaches to the ubiquitous "bliss ball" on cooking blogs across the length and breadth of the 'net - this is my version!

    Nutty and satisfying with a real bite, the creaminess of the macadamias and brazil nuts provide a great counterbalance to the wholesome element which tahini and oats bring to the table. Some raw natural honey sweetens it up and lemon juice ensures it retains that fresh flavour which really brings it to life.

    Best of all, it's hand-mixed - no need to clean up a mucky blender when you're done!

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