If you’ve never shopped at a bulk store before, find the idea a little intimidating or maybe aren’t quite sure what all the fuss is about, this post has everything you need to know. Bulk stores are grocery shops that buy products in bulk (maybe 20kg or 20
Friends of Loving Earth: Cat from Simple(ish) Living
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We're three months into 2019 (how did that happen?). The year that's been dubbed, the year of Green Action. We're making a few changes here at Loving Earth and taking the plunge into the "zero-waste" movement, making a positive impact on our environment and
Can going plant-based really help the planet?
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There is no hiding from the conversation on climate change and thanks to a recent study, the single biggest way to reduce our carbon footprint is in our hands, or should we say, on our plates. An article, published in Science journal, revealed that reducing
Loving Earth in the US
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What a month it’s been! We’ve been on the road in ‘Merica for most of September and loving It! By planes, trains ubers and rental cars we’ve been hanging out in New York, Texas & LA, talking to people & eating loads of chocolate. We launched
Top 5 Winter Meals Worth Sharing
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We’re past the shortest day of the year, and about half way through winter. If you need a top up of inspiration on hearty lunches or dinners worthy of sharing, look no further. Here are our top five favourite winter main dish recipes from the
5 minutes with Sullivans Cove Whisky, Fred Siggins
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We sat down with our friend Fred from Sullivans Cove for a bit of a yarn. He likes talking and thinking about whisky almost as much as he likes drinking it! 1. What was it like winning that first award? Where were you when you heard? I wasn't working with
Nyul Nyul Gubinge Project
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Caring & Sharing - An Australian Cuisine Considering Australia's growing reputation as a mecca for all things gastronic and the attendant 'dining boom', it's odd that there's a conspicuous lack of a truly Australian cuisine. While much fanfare is made of
Ashaninka Cacao Project
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The Ashaninka Story Collaborating with indigenous growers is core to our philosophy. We use raw cacao grown by the Ashaninka community of the Peruvian Amazon, the largest indigenous community in Peru. This is vital in their quest to build a sustainable life
Our Top Five hot drink recipes we’ve bookmarked for Autumn
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Autumn hasn’t quite hit us yet here in Melbourne (hello Indian Summer!) but next week is set to change all that. In preparation, and because a good hot drink is a go-to for all times of day and occasions here at Loving Earth HQ, we’ve collated our
How to really enjoy your chocolate, and help your brain too.
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Many of us tend to eat in a rush, or while focused on other things – often we don’t even taste our food, and so we end up not really enjoying what we’re eating! In comes mindful eating. Mindful eating makes you more aware of what you are putting in your
5 minutes with Sarah's Day
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1. Were you sporty as a kid? You could pretty much call me sporty spice!! I was always active, playing outdoors and coming home with dirt all over myself. I loved dancing, gymnastics, running, swimming and athletics! 2. What was your
How would you like a National Park 40 minutes from your doorstep?
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The Great Forest National Park or GFNP is a campaign is to get the forests and parks that stretch from Kinglake through to the Baw Baws and up to Eildon declared as a National Park. GFNP has its own logo and lots of supporters, so you’d be forgiven for