Love You Right Back Carob + Coconut Squares

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Desserts Snacks

Love You Right Back Carob + Coconut Squares

By Karolina Eleonóra

This is a not-so-sweet crunchy fudge, sweetened only with Carob, Lúcuma and Mesquite. High melt in sun factor. If you need them throughout the day when you’re out running, try this trick: place a flat ice pack in a plastic container, place some parchment paper over and put the Love You Right Back Carob + Coconut Squares on top. Prepare by placing them in the freezer before you take them with you.

Ingredients
Method

100g Cacao Butter, about 0.5 cup as melted
4 tbsp carob or Cacao Powder
⅛ tsp Himalayan salt
¼ tsp Vanilla Powder
4 tbsp Mesquite Powder
5 tbsp Lucuma Powder
4 tbsp tahini
4 tbsp Coconut Oil
½ cup Coconut Chips or Shredded Coconut

Step 1Melt the cacao butter in a water bath.
Step 2Add it together with the rest of the ingredients (except the Coconut chips) to a food processor and process until you have a moist dough.
Step 3Add the Coconut Chips and stir by hand.
Step 4Coat a 4 x 7 inch (10 x 18 cm) square container with plastic film and pour the dough using a spatula to even the surface. Put it in the fridge to harden before you cut squares.

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